Carbohydrates

Science / Biology / Carbohydrates: Organic molecules composed of carbon, hydrogen, and oxygen that serve as energy sources and structural materials for cells of all organisms.

Phyto-Chemical Concentrates

Health / Vitamins / Phyto-Chemical Concentrates: Chemical constituents of plants part of its defense system, others than proteins, fats, carbohydrates, vitamins and minerals used in human nutrition, enhance overall health, act as detoxifying agents, MORE

Respiration

Science / Biology / Respiration: 1) breathing as part of gas exchange; or 2) cellular metabolism. MORE

Nutrients

Health / Fitness / Nutrients: Components found in foods such as proteins, carbohydrates, minerals, vitamins and water, and help to nourish the body, promoting energyand growth. MORE

Carbohydrate Loading

Health / Fitness / Carbohydrate Loading: Increase consumption of carbohydrates in liquid or food form normally three days prior to an endurance type event. MORE

Complex Carbohydrate

Health / Vitamins / Complex Carbohydrate: Carbohydrates such as starch and cellulose that contain more than ten linked glucose units. MORE

Micronutrients

Science / Biology / Micronutrients: Elements that are required by plants in very small quantities, but are toxic in large quantities: iron, manganese, molybdenum, copper, boron, zinc, and chloride. MORE

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